Parsley a perfect ally to prevent type 2 diabetes
Different studies promise to catapult this herb to glorious forefront in the shopping cart for its ability to prevent disease and be packed with vitamins
4 min read
Tag: potassium
How are foods classified?
By classifying them, it is easier to put together a diet for a person with diabetes, for example, with obesity, or simply for any human being who wants to have a healthy life and for their body to function in a balanced way.
6 min read
Benefits of sweet potato that you should know
The sweet potato is a perennial plant that develops under the ground and has edible vegetative structures of high nutritional value. It is a tuber that contains water, fiber, lipids, proteins, fats, starch, sugars, vitamins, minerals and amino acids.
3 min read
Pumpkin Properties
The properties of the pumpkin are antioxidants and beneficial for the health of the heart and the functioning of the nervous system. It is a food sometimes considered as a vegetable. It provides vitamins and minerals and can be eaten raw, steamed or roasted in the oven.
10 min read
Chickpea Properties
To begin with the properties of chickpeas we will see the characteristics of CHICKPEAS: robust, round and substantial, chickpeas delight palates for their flavor and creamy texture.
4 min read